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MAC Coltellerie MICROSUB RACE diving knife (MC MRS06RA.N)
MAC Coltellerie MICROSUB RACE diving knife (MC MRS06RA.N)
MAC Coltellerie MICROSUB RACE diving knife (MC MRS06RA.N)
MAC Coltellerie MICROSUB RACE diving knife (MC MRS06RA.N)
MAC Coltellerie MICROSUB RACE diving knife (MC MRS06RA.N)
MAC Coltellerie MICROSUB RACE diving knife (MC MRS06RA.N)
MAC Coltellerie MICROSUB RACE diving knife (MC MRS06RA.N)
MAC Coltellerie MICROSUB RACE diving knife (MC MRS06RA.N)
MAC Coltellerie MICROSUB RACE diving knife (MC MRS06RA.N)
MAC Coltellerie MICROSUB RACE diving knife (MC MRS06RA.N)

MAC Coltellerie MICROSUB RACE diving knife (MC MRS06RA.N)

  • MICROSUB RACE, ultralight, compact diving knife (back-up) by MAC. An indispensable piece of equipment for every diving expedition. Dagger head made of stainless steel W 1.4116 with high corrosion resistance, scabbard made of PP plastic.
List price32,99 €
32,99 €
incl. VAT / piece
30 days for free returns
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MAC Coltellerie MICROSUB RACE diving knife (MC MRS06RA.N)
MAC Coltellerie MICROSUB RACE diving knife (MC MRS06RA.N)
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Description
Dane techniczne
Warranty
MAC Coltellerie MICROSUB RACE diving knife (MC MRS06RA.N)32,99 €
Symbol
MC MRS06RA.N
EAN
8034125760510
RECOMMENDED
Crazy Prices at sharg.pl!
ATTENTION
Produkt przeznaczony jest wyłącznie dla osób pełnoletnich.
Warning and Safety Information for the KnifeMore

This product is intended for use only by adults with knowledge and experience in handling sharp cutting tools. Improper use of the knife can result in serious injuries. The blade is extremely sharp and can easily cut through skin and tissue; therefore, extra caution should always be exercised while cutting, and hands should be kept away from the cutting edge. To prevent the knife from slipping, it is recommended to cut on a stable, non-slip surface and avoid excessive force, which may cause uncontrolled blade movement.

Leaving the knife on the edge of a table, countertop, or in easily accessible places—especially where children are present—poses a significant safety risk. The knife should always be properly secured after use, ideally by placing it on a stable surface or storing it in designated knife blocks, protective sheaths, or magnetic strips. The knife should never be used for tasks it is not designed for, such as opening cans or prying objects, as this can damage the tool and lead to dangerous accidents.

 

A dull blade increases the risk of injury, as it requires more force and is more likely to slip from the material being cut. Therefore, it is essential to sharpen the knife regularly to maintain optimal sharpness. Additionally, proper cleaning and drying of the knife are necessary to prevent corrosion and bacterial growth. Periodic inspection of the handle and blade is recommended to check for cracks, chips, or looseness. If any damage is detected, the knife should be repaired or replaced immediately.

 

When using the knife, focus solely on the task at hand—avoid talking on the phone, watching television, or other distractions while cutting. Ensure proper lighting in the workspace for better visibility and control. Please note that some countries or regions have laws restricting the ownership and carrying of knives. Before purchasing or using this knife, verify that its use is legal in your location according to applicable regulations.

Following these safety guidelines will help ensure safe and effective knife use, minimizing the risk of accidents and extending the lifespan of the tool.

MICROSUB RACE, ultralight, compact diver's knife (back-up) with polished blade. Manufactured by Italian company MAC Coltellerie. An essential piece of equipment during every diving expedition.

1.4116, X50CrMoV15 - molybdenum-vanadium steel used for high quality knives, cutlery and surgical tools. It is characterized by relatively high, as for stainless steels, hardness. Resistant to corrosion in kitchen conditions. It is a recommendable alternative to 1.4034 / X46Cr13 / 4H13. The chemical composition is enriched by the content of Chromium, the addition of Molybdenum and Vanadium.

The blade - with a profile Dagger (dagger), thickness 3.8 mm. Made of polished stainless molybdenum-vanadium steel W 1.4116 (X50CrMoV15) with high corrosion resistance, adapted to long-term contact with water. Hardened steel in the range of 55-56 HRC. The profiled cut in the blade can be used to undermine nails or screws under water. The blade is finished with polishing.

Blade - double sided with excellent cutting properties comes with a Flat Grind. One of the blades is fully Plain, the other Serrated with a few millimeters of smooth blade on the tip side. Serrated blade used in diving, rescue and survival knives. Unique blade consists of one large and three small alternating teeth so called three-step. This pattern increases cutting edge length by up to 24% over a straight blade. Ideal for aggressive cutting of hard materials, plastics and fibrous materials such as rope and netting.

Handle - black in color. Covered with non-slip textured ABS plastic facings. Steel hilt and ergonomic shape of the linings prevents slipping of the hand during work.

Sheath - made of hard PP polymer with holes for drainage of water, moisture. The holster is equipped with a latch that prevents the knife from slipping out in water. The scabbard comes with two rubber straps and 2 plastic buckles for attaching the case to your hand, leg or vest.

Technical data:

Product number: MC MRS06RA.N
Product name: MICROSUB RACE

Steel type: W 1.4116
Blade hardness: 55-56 HRC
Blade length: 60.0 mm / 2.36"
Blade thickness: 3.8 mm / 0.149"
Total length: 145.0 mm / 5.70"
Weight: 55.0 g / 1.94 oz

Cutting edge type: Plain & Serrated
Blade type: Dagger (dagger)
Blade finish: polished

Handle material: ABS
Sheath: PP (polyethylene)

Manufacturer: MAC Coltellerie, Italy

Developed by Sharg® company

Sharg Warranty
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