Santoku Granton Edge Black Polymer, Polished, an advanced Santoku kitchen knife with a forged blade and Granton Edge system, ideal for working with vegetables, meat, and fish. Precision cutting, light handling, and full control in one tool.
Santoku 4.2" Coyote Tan G10, Stonewashed - a premium kitchen knife that combines a precision M390MK steel Santoku Blade with an ergonomic G10 Handle. A unique combination of durability, precision and modern aesthetics for the discerning user.
Santoku 6" Merlot G10, Stonewashed - a premium kitchen knife that combines a precision Santoku Blade made of M390MK steel with an ergonomic G10 composite handle. A unique combination of durability, precision and modern aesthetics for the discerning user.
Santoku 4.2" Caribbean Blue G10, Stonewashed - a premium kitchen knife that combines a precision M390MK steel Santoku Blade with an ergonomic G10 Handle. A unique combination of durability, precision and modern aesthetics for the discerning user.
Santoku 6" Titanium Bolster/Ivory G10, Stonewashed a premium kitchen knife that combines a Santoku Blade made of M390MK steel with an ergonomic G10 and titanium composite handle. A unique combination of durability, precision and modern aesthetics
Santoku 4.2" Ember G10, Stonewashed - a premium kitchen knife that combines a precision Santoku Blade made of M390MK steel with an ergonomic G10 Handle. A unique combination of durability, precision and modern aesthetics for the discerning user.
Santoku 6" Black G10, Stonewashed - a premium kitchen knife that combines a precision Santoku Blade made of M390MK steel with an ergonomic G10 composite handle. A unique combination of durability, precision and modern aesthetics for the discerning user.
Santoku 6" Caribbean Blue G10, Stonewashed - a premium kitchen knife that combines a precision Santoku Blade made of M390MK steel with an ergonomic G10 composite handle. A combination of durability, precision and modern aesthetics for the discerning user.
Santoku 6" Ivory G10, Stonewashed - a premium kitchen knife that combines a precision Santoku Blade made of M390MK steel with an ergonomic G10 composite handle. A unique combination of durability, precision and modern aesthetics for the discerning user.
Santoku 6" OD Green G10, Stonewashed - a premium kitchen knife that combines a precision Santoku Blade made of M390MK steel with an ergonomic G10 composite handle. A unique combination of durability, precision and modern aesthetics for the discerning user
Santoku 4.2" Ivory G10, Stonewashed - a premium kitchen knife that combines a precision M390MK steel Santoku Blade with an ergonomic G10 Handle. A unique combination of durability, precision and modern aesthetics for the discerning user.
Santoku 4.2" OD Green G10, Stonewashed - a premium kitchen knife that combines a precision Santoku Blade made of M390MK steel with an ergonomic G10 Handle. A unique combination of durability, precision and modern aesthetics for the discerning user.
Santoku 6" Titanium Bolster/Black G10, Stonewashed a premium kitchen knife that combines a Santoku Blade made of M390MK steel with an ergonomic G10 and titanium composite handle. A unique combination of durability, precision and modern aesthetics
Santoku Abalone/Epoxy, VG10 Damascus - an exclusive premium kitchen knife with a VG10 Damascus blade and a mother-of-pearl transparent epoxy resin handle. Aesthetics, precision and craftsmanship in one tool.
Santoku Stabilized Wood/Epoxy, VG10 Damascus - an exclusive premium kitchen knife with a VG10 Damascus blade and a handle made of transparent epoxy resin and stabilized wood. Aesthetics, precision and craftsmanship in one tool.
Tokisu Santoku Black Rubber, Damascus (17477) - versatile Santoku kitchen knife with decorative Damascus blade and non-slip black rubber handle. Designed for precision cutting of meat, fish and vegetables in everyday kitchen work.
Tsubazo Santoku Pakka Wood, Tsuchime in Daido 1K6j stainless steel. Made with the same methods as samurai swords, with a comfortable round handle made of pakka wood, the blade finished with a striking hammering method - tsuchime. Note!!! Very sharp!!!
